Glazed Meatloaf

Ingredients

• 1kg lean minced beef
• 1 small onion chopped
• 1 small garlic crushed
• 1 1/4 cup white breadcrumbs soaked in half a cup evaporated milk
• 1 egg
• salt and pepper

For the Glaze

• 3/4 cup tomato sauce
• 1 teaspoon curry powder
• 1 tablespoon sugar
• 3/4 cup water

Preheat oven to 180 degrees

• Mix together mince,onion, garlic,bread mixture, egg, salt and pepper.
• Place mixture into a greased 9′ loaf tin.
• Bake in oven for 30 minutes.
• In a jug, mix together tomato sauce, curry powder, sugar and water.
• Turn meatloaf into shallow baking dish and our glaze over loaf.
• Bake in 180 degrees oven for further one and a half hours basting occasionally.