Author: admin
-
Home Made Pizza Recipe (share)
Tired of waiting for your pizza to be delivered? Or pizza place closed? Then why not make your very own delicious pizza at home!? It’s easy! Ingredients: 1 and 1/2 cup flour 3/4 teaspoon yeast 3/4 teaspoon sugar 2/3 cup warm water (110 F or 43 C) 1 tablespoon olive oil 1/2 teaspoon salt Directions It’s…
-
Lamb Pot Roast Recipe
Making lamb pot roast is easy! It takes about 1/2 an hour altogether to cook. Pot Roast Lamb Recipe Chop up some lamb into desired pieces. Heat up pot, add a bit of oil as lamb is already oily then add lamb into the pot. There should be a bit of water in the pot…
-
Curry Crab Recipe (suruwa kekra)
One delicious way to cook crab is to curry it. It can be either dry curry or souped curry. Souped curry is nice to eat with rice and such. This dish is also easy to make. Ingredients. a few crabs sliced onions sliced tomatoes garlic chilly cooking oil salt cilantro curry powder masala indian spices…
-
Rourou (taro leaves) recipe
Taro is one of the favorite food in the pacific islands. The root itself is cooked and so are the leaves. The leaves is what we make rourou from and it’s very easy to make. Rourou recipe ingredients young taro leaves (a medium bowl full should do) coconut cream – either from fresh coconuts or…
-
Lote (Cassava Desert) Recipe
One of many favorite desserts and it is very easy to make! Lote Ingredients 1/2 cup of sugar 1 cup grated cassava 3 cups water 1 cup sliced banana 1 cup diced pineapple 1 cup coconut cream In a pot, bring water to boil and add sugar and cassava (It is optional to add the…
-
Palusami Recipe
Palusami is a delicious dish from the Pacific Islands and has been around for many many years. And as such , it can be made in a variety of ways or methods. Usually, traditionally Palusami is prepared and cooked in the lovo (hot stone earth oven), but can also be cooked in a conventional oven…
-
Soggy Biscuit or Bisikete Toni Recipe (share)
We all have that day where no one wants to cook, or there isn’t anything else for breakfast that can be served “fast” as we all are running late. Or just pure laziness kicks in decided to stay. And the bright idea flashes before our eyes! “Biscuit in tea?” That’s right, one of the quickest…
-
Purini or Fijian Coconut Steam Pudding Recipe (share)
Purini or Fijian coconut steam pudding is one of the oldest pudding dish around in Fiji and it is absolutely delicious! I’ve even seen it being cooked / steamed in natural hot spring water! Purini Ingredients: Purini Instructions: Did you know? Purini are also known as Puteni, Puligi, and Burnt Sugar pudding according to wikipedia…
-
Baked Grated Cassava Cake Recipe (tavioka yaca)
One of the most delicious item to eat at least in Fiji is baked grated cassava. Some call it cassava cake and we call it in Fijian “tavioka yaca”, means grated cassava. Ingredients Grated cassava. Can buy ready grated cassava in packets, frozen or buy fresh cassava, peal it, grade it and your all set.…
-
