Vaisalo is a Samoan coconut drink that keeps the ingredient list simple and the result cooling and easy to serve. Beverage pages matter too if the site is meant to become a true one-stop Pacific food reference rather than a narrower meal-only recipe archive.
If you enjoy this style of Pacific cooking, you may also want to try otai, haupia.
Ingredients
- 2 cups coconut milk
- 2 cups cold water
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- Ice for serving
Instructions
- Whisk the coconut milk, cold water, sugar, and vanilla together until smooth.
- Chill the drink until cold.
- Serve over ice.
Helpful Tips
- Adjust the sugar to taste.
- Use very cold water for the most refreshing result.
- Shake or stir before serving if the coconut separates slightly.
FAQ
Is vaisalo very sweet?
It can be lightly sweet or more dessert-like depending on how much sugar is added.
Can it be made ahead?
Yes. It can be chilled ahead and stirred before serving.
Nutrition Facts (per serving)
| Nutrient | Amount per Serving |
|---|---|
| Serving Size | 1 glass |
| Calories | 150 kcal |
| Fat | 11 g |
| Saturated Fat | 9 g |
| Carbohydrates | 12 g |
| Protein | 1 g |
| Sodium | 18 mg |
| Cholesterol | 0 mg |
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